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Young Chefs Classes for Kids

Workshops
Winter Weekly Classes

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Workshops


December 2017

12/6 — Gingerbread Creations

Wednesday, December 6 • Ages 5-8, 4:30-5:15 pm, $21 per student  Sorry! Ages 5-8 is Sold Out!

Wednesday, December 6 • Ages 9-12, 5:30-6:15 pm, $21 per student


12/10 — Holiday Dessert Buffet

In this holiday themed workshop, students will learn how to prepare different festive desserts to make up a beautiful and delicious holiday dessert table.

Sunday, December 10 • 11:00 am-12:30 pm, $35 per student  Sorry! Holiday Dessert Buffet is Sold Out!


12/13 — Holiday Themed Treats

Wednesday, December 13 • Ages 5-8, 4:30-5:15 pm, $21 per student  Sorry! Ages 5-8 is Sold Out!

Wednesday, December 13 • Ages 9-12, 5:30-6:15 pm, $21 per student


12/16 — Holiday-Themed Cupcake Wars (Ages 10+)

This fast paced, holiday themed, competition is a fun and creative way to spend time with friends or just test out your baking skills! Sign up as a team of 4 for $100 or as an individual for $35. No baking experience needed. If signing up 2-3 kids who want to be on the same team, please address that on the info page when you register.

Saturday, December 16 • 1:30-3:00 pm, $35 per participant or $100 per team of 4 participants  Sorry! Cupcake Wars is Sold Out!


12/23 & 12/24 — Cookies for Santa, Create-a-Plate (All Ages)

Grab some holiday cookies from our bakery case and wrap them up with a special note for Santa! Hot chocolate included.

Saturday, December 23 • 10:00 am-5:00 pm, $15 per person

Sunday, December 24 • 9:00 am-12 noon, $15 per person

January 2018

1/27 — Vision Boards for Young Adults

Celebrate "you" by designing a one-of-a-kind vision board encompassing your goals, wants, wishes, and motivators! This program will be run by Lucinda Testo, LPC, life coach, and owner of Unlimited You Llc. Light snacks and a fun atmosphere provided by Foodology!

Saturday, January 27 • 4:00-5:30 pm, $35 per student


Winter Class Descriptions

10 Weekly Classes. Classes start the week of 1/15/2018.

Scroll Down to Register!

Cooking & Baking: $250 per student
In this hands on class, students will learn how to make both sweet and savory dishes. An emphasis will be made on technique, measurement, equipment, following a recipe, and recipe creation. They will have an opportunity to eat what they make in class. This class is great for all levels of ability!

*Restaurant II: $375 per student
Each week students will rotate through being Head chefs, sous chefs, pastry chefs, and restaurant host/servers. Students will prepare an entire Menu and then serve parents/siblings during the last 1/2 hr of class. 12 student class limit. No over enrollment. Register early! *Students must have taken at least 2 sessions of Cooking classes.

Good Morning Sunshine — Breakfast Food: $250 per child
Students will learn how to make and enjoy delicious and creative breakfast foods.

Breakfast for Dinner: $250 per student
Each week students will learn tasty breakfast and brunch recipes they will enjoy as a sit down dinner.

The Main Event: $350 per student
In this hands on class, students will focus on main dishes only. Delicious ways to prepare meats, pastas, and fish will be covered throughout the 10 weeks. They will get to eat their creations each week. Class size will be limited.

Winter Weekly Class Schedule: 2018

10 Weekly Classes. Classes start the week of 1/15/2018.

Register Now for Winter Classes!

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