Foodology Classes and COVID-19: (please read!)

Foodology and it's guests will be subject to adherence of any precautionary measures instituted by either the federal or state governments in regards to COVID-19. We will not allow anyone to participate in classes or events if they are unwilling to comply with the guidelines. Refusal to comply with guidelines will void any credit or class exchange opportunities, if applicable. If you are over 18 years of age and have been fully vaccinated, masks are optional. Thank you for your cooperation!

Please Note:

If a state or federal shut down occurs due to COVID-19, another pandemic, natural disaster or any other reason that forces us to close, Foodology will give a CREDIT for the full amount if the session hasn't started, or a pro rated credit for the remainder of the class(es). Credits must be used within 2 years. Refunds will not be given. Please understand that we will give you as much notice as we can, but we appreciate your understanding as last minute cancelations could happen.


By registering for classes, you understand and agree to Foodology's policies.

Classes & Workshops
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Virtual Private Events

Missing your friends and family because of social distancing? Foodology's virtual private cooking events make it fun and easy to get together while creating delicious culinary masterpieces from the comfort of your own home. Whether it's birthday cupcakes, a Sunday brunch menu, date night dishes or a gourmet 4 course meal, Chef Christina will teach you everything you need to know live from the Foodology teaching kitchen. Follow along and cook at home or just watch the virtual demonstration. It's up to you! All recipes, equipment list, grocery list, and prep list will be emailed to the participants prior to the event.

*Each participant will need to have the Zoom app downloaded and a zoom account set up prior to the virtual event.

*Pricing depends on activity, time frame and number of zoom accounts participating. Private zoom events start at $200. Contact us for more information at 860-426-9499 or info@foodologylab.com